FLAVOR: Cascara, White Grape, Vanilla Blossom
LOCATION: Yirgacheffe, Ethiopia
PRODUCER: Reko Washing Station, Reko Cooperative
ALTITUDE: 1850-2200 MASL
VARIETAL: Heirloom
PRODUCTION METHOD: Washed
Palm Sugar, Pear, Nutmeg
د.ج 15,00 – د.ج 40,00
Turbinado Sugar, Plum, Milk Chocolate
د.ج 10,00 – د.ج 25,00
Pluot, Honey, Cashew
د.ج 14,00 – د.ج 42,00
Berry Compote, Honeydew, Pineapple
Dried Cherry, Baking Spices, Cocoa
د.ج 24,50
Hazelnut, Nougat, Dark Honey
د.ج 16,00 – د.ج 54,00
Golden Raisin, Milk Chocolate, Persimmon Bread
د.ج 12,00 – د.ج 30,00
د.ج 19,50